Sumibi Yakiniku Gyoten (Gyoten Shokuhin)
Charcoal-Grilled Yakiniku from a Long-Established Butcher Shop Founded in the Meiji Era
Enjoy premium cuts of meat, including Kagawa's Olive Beef, personally selected by the owner.
A selection of different salts is available, and the best way to appreciate the natural flavor of the meat is to enjoy it simply with salt.
Wines sourced from a local liquor store are carefully selected to complement the meat, with the selection changing each season.
All seating is semi-private, allowing you to relax and enjoy your meal in a comfortable setting.
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Simply seasoned with salt to bring out the natural flavor of the meat -
Located on the second floor of the Gyoten Shokuhin butcher shop
- 特徴
- Japanese Food Meat
- Address
- 3046 Ko, Kan-onji-cho, Kan-onji, Kagawa (香川県観音寺市観音寺町甲3046)
- Phone
- 0875-25-3264
- Hours
- 5:30pm-10:30pm
- Closed
- Monday–Thursday (open for reservations of 10 or more guests)
- Parking
- 15 spaces
- Website
- https://gyoten-meat.co.jp/
- Additional
Information - The restaurant on the second floor serves tonkatsu for lunch as Tonkatsu Gyoten and charcoal-grilled yakiniku for dinner as Sumibi Yakiniku Gyoten.
The Gyoten Shokuhin butcher shop is located on the first floor.
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